Live stream preview
Host Paige Duke invites Chef Eric Hunter of Fire Oak Grill out to the ranch to cook up a delicious skinneyfied version of his famous Shrimp and Grits.(23 Minutes)
Up Next in Season 2
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On The Hunt
Host Paige Duke invites pro-hunter Jay Presti out to the ranch to show her how to cook the most tender venison backstrap you've ever seen. (23 Minutes)
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Oh My Goats!
Paige's old pal, Chef Grady Spears is back to the ranch. This time, a Southwestern favorite - Cabrito Tacos! (23 Minutes)
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River Monster
Pro-fisherman, Justin Thompson, takes Paige Duke bow-fishing out on the river. However, something lurks beneath the water's surface, and it has teeth! (23 Minutes)